Foraging Walk and Workshop at the Loading Bay Cafe
Location: The Loading Bay Cafe, Windsor
Time and Date: Walk and Workshop 26/05 at 10am - 12pm
Price: £30 per person (this does not include lunch)
During this workshop we will start with a gentle walk along the Thames discovering the basics of Spring foraging. We'll be focusing on fresh Spring greens, edible flowers, herbs and hopefully the very start of the stone fruit season.
After the walk we will return back to the Loading Bay cafe where I will demonstrate how you can prepare, preserve and eat the ingredients foraged along with teas and even medicines!
I'll finish the session with the option for you to go and purchase some delicious lunch and drinks prepared by the Loading Bay team using some seasonal foraged ingredients.
The walk will be at a slow pace and last about an hour and is relatively flat but I recommend wearing weather appropriate clothing and footwear. Feel free to bring a little basket to gather alongside me and a notepad or camera to help you remember the information given.
Join me for my foraging workshop at the Loading Bay Cafe, Windsor on 26th May at 10am. I aim to finish at 12pm give or take a few minutes. You are then welcome to purchase some lunch, drinks or both at the cafe afterwards.
1 x Supper club ticket for a 5 course menu (£59 per person) a selection, of fine wines and drinks can be purchased additionally at the Bar. Please let me know if you would like the vegetarian option or have any dietary requirements. This is a virtual ticket and will confirm your booking for the event. Location: The Christopher Hotel, Eton, Berkshire, SL4 6AN Date: Friday 31st May Time: 7pm for a 7:30pm sit down *Please select the pickup in store option to avoid postage costs £59